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L' Ermitage, Montreux, Switzerland

Montrueux, the jewel of the Swiss Riviera, already renowned for its Middle-Age castle of Chillon, its international jazz festival, has become altogether an essential gastronomical halt, thanks to the talents of the family Krebs, at the Ermitage, one star Michelin. At the border of the Lake Leman, there is a magnificent masterpiece, endowed with an attractive shaded park and a very beautiful garden. Son of a peasant, Etienne makes us discover his passion for the fresh products of his estate and recommends a creatively great market-cuisine, fine products served with mastery and courtesy.

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